FAT J Char Siu

Another queue situation, but again, it moves quickly and is definitely worth the wait. As with many restaurants in Hong Kong, you’ll likely share a table with others. We chose the two meat and rice option. I went for char siu and soy chicken, Sam going for char sui and roast goose. It came with a free soup too, yum. Alot of flavour in the meat, and great sauces to acompany them.